Pure Vietnam Beauty and Spa, Massage Nha Trang, Vietnam Blog

Yes I know BBQ Duck is available in most countries however this would be one of the best places to eat duck that I have been to and I have eaten it in many countries. This is street food at its finest. BBQ'ed in the street. The duck is cooked on a rotisserie over coals and basted in a special sauce every so often. The bulk of the fat is rendered ou...

You can order small amounts of lots of different types of food and then cook them on a tile over coals. Excellent way of tasting many different things. Some dishes can be marinated in chili and are very hot. Try the mushrooms wrapped in beef, muc (squid) is excellent as is prawns. Price varies according to what you order. We eat this in 2/4 Street ...

Nem Nuong- Wrap the rice paper around a selection of salad and herbs and a piece of deep fried rice paper with a piece of the pork. Dip this in the sauce (yes it is orange, made from ground glutinous rice, carrots, tomato and pineapple) which you may add extra chili to (the chili on the table is not strong) then eat. This is mainly eaten for lunch ...

Banh Mi Thit (meat) or Chay (vegetarian) This is a warm and crunchy baguette that is filled with many different combinations. It could be several kinds of Vietnamese pork ham, liver paste (pâté gan), veggies (cucumber, coriander, green onion, chili...) and sour things (đồ chua) which are made from pickled shreds of carrot and white radish. There ar...